Being a bit of a culinary pleb at times, I chose to have a pizza - and very good it was too. Can't remember what it was called, but if you are ever there, it's the one with the meatballs on.
What spurred me on to the blog was the fact that the pizza had the proper cheese on it - Mozzarella.
To Mr Marks and Mr Spencer and many other vendors of ready made foodstuffs worldwide, a message:
Don't put bloody cheddar on your pizzas.
Or any other kind of cheese that's not meant to be there, but especially not cheddar. It does my sodding head in to find a pizza that has been completely bollocksed by having cheddar on it - it's about as authentic as buying a Ferrari and finding it has a Rover engine in it.
It's against the natural order of the culinary world - can you imagine getting cheddar on anything at all in an Italian restaurant? Start p*ssing around with the way things are meant to be, and the next thing you know the world has descended into utter chaos.
There are certain rules in life that must be followed. As Al Murray would put it - If we didn't have rules, where would we be?????
.....FRANCE.
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